We Don't Just Scoop Ice Cream — We Engineer Joy
Every batch at Neveria La Brisa is a testament to obsessive craft. Real ingredients, time-honored techniques, and a passion that shows in every creamy, swirling bite.
Born from a Love of Real Gelato
Neveria La Brisa wasn't founded to make just another ice cream shop. It was born from a simple conviction: that Fort Wayne deserves gelato made with the same reverence and skill as the finest Italian trattorias.
We source locally whenever possible, import specialty ingredients when it matters, and never cut corners. Our gelato is churned in small batches throughout the day — never frozen and thawed, never sitting under a glass case for hours. What you see is what you taste: vibrant, dense, and impossibly smooth.
Whether you're joining us for a single scoop after dinner, a coffee and conversation on a quiet afternoon, or a celebration with friends — you're part of our family here at La Brisa.
Flavors That Make You Come Back
Our rotating menu features classic favorites, seasonal specials, and bold new creations. Ask about today's exclusive flavor.
Vanilla Bean
Madagascar vanilla beans slow-infused into rich cream. Simple, elegant, perfect.
Dark Chocolate
Belgian cocoa blended to velvety perfection. Deep, intense, and irresistibly smooth.
Pistachio
Real Sicilian pistachios ground fresh. Earthy, nutty, and one of our proudest creations.
Fresh Strawberry
Local strawberries at peak ripeness, blended into a bright and refreshing sorbetto.
Mango
Tropical Alphonso mangoes in a silky, dairy-free sorbet. Pure sunshine in every scoop.
Espresso
Our own house espresso folded into cream. For coffee lovers who want their gelato with a kick.
Our menu changes with the seasons. Ask about today's special flavor!
Get in TouchCome Say Ciao
We're right on Broadway, easy to find and impossible to forget. Pull up a chair, stay a while, and taste what everyone's talking about.
1930 Broadway St
Fort Wayne, IN 46802
Mon – Thu: 11am – 9pm
Fri – Sat: 11am – 10pm
Sunday: 12pm – 8pm